Brown Sugar Cinnamon French Toast

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It's your classic french toast breakfast or brunch recipe with the perfect blend and balance of warm spices and brown sugar! Here's a bonus - it comes together in no time!

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I don't mean to brag, I don't mean to boast, but I'm intercontinental when I eat French toast."

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5 Steps for Making French Toast

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Combine Ingredients in Shallow Bowl

01 In a large shallow dish, add custard ingredients and whisk well to combine. Recipe Link

Preheat Pan

02 Over medium-low heat, preheat a non-stick skillet and lightly grease, spreading evenly over the surface of the skillet or pan.

Dip Bread

03 Dip one slice of bread into the egg mixture, then flip and dip the other side Recipe

Add Slice to Pan

04 Place slice of bread into the skillet or pan and fry until golden brown then flip and repeat.

Repeat and Top

05 Repeat process with remaining bread slices, then remove and allow to rest on a cooling rack. Serve warm with desired toppings.