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+ servings
two mason jars of peanut punch.

Peanut Punch

Jamaican Peanut Punch is spiked with Guinness beer and enhanced with rolled oats and warm spices for a rich, sweet, creamy drink. Enjoy this as an adult beverage or make a non-alcoholic version for the whole family to enjoy!
Prep Time15 minutes
Total Time15 minutes
Course: Drinks & Cocktails
Cuisine: Jamaican
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Servings: 3 servings

Equipment

  • Blender
  • Cheesecloth or mesh sieve

Ingredients

  • 1 cup Raw Peanuts unsalted, redskin
  • 1/2 cup Rolled (Quick) Oats
  • 2 cups Nutrament supligen or whole milk
  • 1/4 cup Sweetened Condensed Milk more or less to taste
  • 1/2 cup Guinness Beer draught or stout
  • 1 tbsp Pure Vanilla Extract
  • 1/4 tsp Ground Nutmeg or freshly grated
  • 1/2 tsp Ground Cinnamon

Instructions

  • Add all the ingredients to a high-speed blender and blend until smooth. Strain using a cheesecloth or nut milk bag, then chill before serving or serve over ice (if consuming immediately).

Nutrition

Calories: 689kcal | Carbohydrates: 43g | Protein: 62g | Fat: 31g | Saturated Fat: 7g | Polyunsaturated Fat: 9g | Monounsaturated Fat: 12g | Cholesterol: 156mg | Sodium: 229mg | Potassium: 785mg | Fiber: 6g | Sugar: 18g | Vitamin A: 69IU | Vitamin C: 1mg | Calcium: 501mg | Iron: 2mg