Drinks & Cocktails/ Fall

Spiced Autumn Apple Sangria

spiced autumn apple sangria

This delicious fall flavours infused sangria is a boozy cocktail blend of Spanish red wine, brandy, fresh autumn fruits like apples, pomegranate and oranges & spiced with star anise and cinnamon! Say hello to your new favourite Fall drink – Spiced Autumn Apple Sangria!

Autumn is hands down my favourite season. I love the crisp air, falling leaves, cozy sweaters, and of course all the fall foods and drinks! It’s harvest time, it’s a time for reflection, it’s a time to be grateful and give thanks! This sangria recipe was made for this season but can be enjoyed year round – spanish red wine, seasonal fruit and aromatic spices are the heart and soul of this delicious cocktail!

How do you make a Spiced Autumn Apple Sangria?

If you’ve never made one before, you have no reason to fear! They are so easy! Start with a large pitcher, combine all the ingredients, stir, and refrigerate for a few hours, that’s it, that’s all. Super simple, but very delcious!

If you enjoyed this Spiced Autumn Apple Sangria, be sure you check out other cocktails and drinks here.

Spiced Autumn Apple Sangria

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Drinks & Cocktails Spanish, American
By Taneisha Morris Serves: 4
Prep Time: 10 mins Total Time: 10 mins

This delicious fall flavours infused sangria is a boozy blend of Spanish red wine & @stremybrandy brandy, fresh autumn fruits like apples, pomegranate and oranges && spiced with star anise and cinnamon! ⠀

Ingredients

  • 1 750ml Bottle Spanish Red Wine
  • 2 1/2 cups Ginger Ale
  • 1/2 cup Orange Juice
  • 1/4 cup Brandy
  • 1 Honeycrisp Apple cored and sliced
  • 1 Orange sliced
  • 1 Pomegranate Seeds
  • 2 Cinnamon Sticks
  • 3 Star Anise

Instructions

1

Core apples, then slice oranges, apples and remove pomegranate seeds.

2

In a large pitcher, combine the red wine, ginger ale, orange juice, brandy, apples, oranges, pomegranate seeds, cinnamon sticks and star anise.

3

Refrigerate for at least 4 hours or overnight prior to serving.

Notes

The fun part of making a sangria is it's quite versatile, swap out any of the fruits listed for ones you may possibly enjoy more!

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